Materials:
4 eggs
240 mL boiling water, separated into 40mL parts
1 TBSP Table Salt
1 TBSP Sugar
1 TBSP Baking Soda
1 TBSP Borax
Four 1,000 mL cups
Mixing Spoons
Food Colouring
Egg Carton
Procedure:
4 eggs
240 mL boiling water, separated into 40mL parts
1 TBSP Table Salt
1 TBSP Sugar
1 TBSP Baking Soda
1 TBSP Borax
Four 1,000 mL cups
Mixing Spoons
Food Colouring
Egg Carton
Procedure:
- Crack 4 eggs as close to the top as possible
- Boil the water and separate into 40mL parts
- Pour 40mL of water into each of the egg shells and take out the liner in the egg
- Pour the separate 40mL of water into each cup
- Add the table salt, sugar, baking soda, and borax into four different cups
- Put two drops of food colouring into separate solutions
- Slowly pour the solutions into the eggshell
- Place into a dark, ventilated area and wait one to two weeks
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